Cocktails
Lady tropic
White rum, Coconut, Pineapple juice, Lime juice, Coconut milk, Triple sec
9.50
Fresh Yuzu Bohemian
Roku Gin, Aperol, Tangerine, Yuzu, Lime juice
9.50
Pisco sour
Pisco, Lime juice, Egg white
9.50
Macao Berry
Non-alcoholic granny green apple, Royal Bliss Berry, Orange slice and Red berries
6.50
Mint to be
Vodka, Yuzu, Lime juice, Triple sec, Blue curaçao
9.50
Aperol Spritz
Aperol, Soda
9.50
Original Mojito
Original Mojito
9.50
Passion Mojito
Passion Mojito
9.50
Macao Sunrise
Macao Sunrise
9.50
Expresso Martini
Expresso Martini
9.50
Our favourites!
Try our favorite dishes and immerse yourself in a taste adventure like never before.
We recommend 3 to 4 dishes per person.
The dishes are not in order of departure.
Tinto de verano
Tinto de verano with passion fruit foam
4.25
10. Nigiri of foie
Nigiri of foie on the fire with red fruit jam (2 un)
7.95
16. Scrambled eggs truffled
Scrambled eggs truffled with red tuna, wakame and nori seaweed
8.50
18. Sea bass tiradito
Sea bass tiradito with soy juice, yuz and ghoa.
8.50
20. Tiger prawns
Tiger prawns in kewpie sauce with kimuchi
8.50
08. Marrow with red miso
Marrow with red miso and aromatic herbs
14.95
35. Thai coconut river prawn curry rice
Thai coconut river prawn curry rice
9.50
Special Rolls Box
Special Rolls Box 16 un.
29.95
Menu
Flavors of the world
The best selection of dishes in reduced format.
An unparalleled experience and an unforgettable fusion of flavours.
01. Mille-feuille of aubergines
Mille-feuille of aubergines breaded with cod and honey and yogurt sauce
7.50
02. Low temperature oxtail
Low temperature oxtail in its sauce
9.50
03. Pulled pork tacos
Pulled pork tacos with pico de gallo and guacamole (2 un)
8.95
04. Raw tuna
Raw tuna with yellow pepper and leche de tigre and two sweet potato textures
10.50
05. Japanese beef
Japanese beef and spring onion (2 pcs.)
9.50
06. Japanese-Valencian fideua
Japanese-Valencian fideua with prawns and vegetables
7.95
07. Grilled salmon
Grilled salmon with avocado aioli on sautéed rice
8.50
08. Marrow with red miso
Marrow with red miso and aromatic herbs
14.95
09. Garlic prawn croquettes
Garlic prawn croquettes with Korean chili sauce (4 un)
7.95
Our Fusion
10. Nigiri of foie
Nigiri of foie on the fire with red fruit jam (2 un)
7.95
11. Sea bass ceviche
Sea bass ceviche in tiger milk and yellow pepper
9.50
12. Smoked salmon tartar
Smoked salmon tartar on mango and avocado gazpacho
9.45
13. Shrimp roll
Shrimp roll with mango and basil
7.50
14. Galician mussels
Galician mussels with Thai red curry
7.50
15. Wagyu burger
Wagyu burger with caramelized onions and sautéed mushrooms in chipotle sauce
8.95
16. Scrambled eggs truffled
Scrambled eggs truffled with red tuna, wakame and nori seaweed
8.50
17. Big soft shell crab bao
Big soft shell crab bao
9.50
18. Sea bass tiradito
Sea bass tiradito with soy juice, yuz and ghoa.
8.50
18B. Nikkei Tiradito
Catch of the day, tiger milk, soy, oyster sauce, radish, miso, sesame oil, jalapeño, sprouts and banana chips.
10.50
18C. Causa
Mashed potato with aji amarillo and lime, octopus, and botija olive mayonnaise, avocado, togarashi, sprouts and flowers.
9.50
19. Tuna tataki
Tuna tataki with passion fruit sauce
10.50
20. Tiger prawns
Tiger prawns in kewpie sauce with kimuchi
8.50
21. Crispy Caramelized Chicken
Crispy Caramelized Chicken
7.95
21C. Needle banh bao
Needle banh bao with anise broth, beet mayonnaise, quail egg and sichimi Togarashi
8.50
A journey through Asia
22. Grilled chicken and vegetable gyozas
Grilled chicken and vegetable gyozas (4 un)
7.50
23. Steamed prawn
Steamed prawn and spring onion dumplings
7.95
24. Prawn bao
Prawn bao with arugula and kimuchi and mayonnaise sauce (1 un)
7.95
25. Roast duck bao
Roast duck bao with chives, cucumber and hoisin sauce (1 un)
7.95
26. Nigiri of salmon flambéed
Nigiri of salmon flambéed with a slice of lime
7.95
27. Sushi roll with shrimp tempura
Sushi roll with shrimp tempura, avocado and eel sauce
7.95
28. Salmon and avocado sushi roll
Salmon and avocado sushi roll with mustard, honey and teriyaki
7.95
21B. Cantonese brisket
Cantonese brisket marinated in spices
8.50
30. Peking roast duck pancakes
Peking roast duck pancakes with tempura batter, fresh cucumber, Chinese spring onion and fermented soy hoisin mayonnaise
17.50
31. Shrimp tempura
Shrimp tempura with soy sauce (4 un)
7.95
32. Pad Thai
Pad Thai with chicken, vegetables, prawns and ground peanuts
8.95
33. Rice with chicken tikka masala
Rice with chicken tikka masala tandori style and sesame
9.50
34. Sauteed Wild Rice
Sauteed Wild Rice with Szechuan Sausage, corn, egg, chives and a touch of cinnamon (image not updated)
8.50
35. Thai coconut river prawn
Thai coconut river prawn curry rice
9.50
36. Udon
Wok shrimp and squid, udon, siu chili, anti-chilli, and red chilli cream
9.95
37. Sushi rolll acevichado
Catch of the day, sushi rice, ebi fry, yakinori, avocado, cream cheese, olive mayonnaise and chalaquita. (4 un)
8.95
38. Butter fish nigiri
Butter fish nigiri with sweet and fired miso (4 un)
8.50
39. Le Macao roll
Crab roll, tuna, salmon, butter fish, teriyaki, and lorean pear
7.95
40. Salad mix, salmon, butterfish, avocado, onion topping
Salad mix, salmon, butterfish, avocado, onion topping
8.50
Sushi Room
Sushi Boxes
Maki Box
24 uds.
24.95
Basic Box
12 uds.
16.95
Combo Box
20 uds.
30.95
Special Rolls Box
16 uds.
29.95
Veggie Box
12 uds.
14.95
Salmón Lovers Box
20 uds.
30.95
Nigiri Box
8 uds.
15.95
Desserts
Two textures of yogurt, oreo and raspberry syrup
5.95
Lemon meringue tartlet
6.95
Passion fruit and mango mousse
6.95
Carrot cake
6.95
Red velvet cake
6.95
Chocolate coulant
6.95
Home made Cheesecake
7.50
Homemade tiramisu
6.95
Tiramisu matcha tea
6.95
Ice creams (Chocolate, vanilla, strawberry, green tea)
5.50
Green tea mochi
5.95
Drink
Beverages
- Coca Cola (Classic, Zero, Light, Zero Zero) 3.25
- Nestea 3.25
- Fanta (Orange, Lemon) 3.25
- Royal Bliss (Tonic, Berrys, Soda, Ginger) 2.95
- Sprite 3.25
- Aquarius (Orange, Lemon) 3.25
- Water 2.75
- Water (1 litre) 4.50
- Soda water 3.25
- Juices (Pineapple, Orange, Peach, Grape) 3.25
- Tinto de Verano 4.95
Beers
- Águila 2.75
- Águila Doble 3.90
- Águila Sin Filtrar 3.90
- Heineken Alcohol Free 2.75
- Mahou 0,0% Tostada 3.95
- Alhambra 3.95
- Heineken Original 3.95
- Cruzcampo Especial Gluten Free 3.95
- Kirin (import) 4.50
- Tsing Tao (import) 4.50
Red wine
- Cune Crianza (Rioja) 21.00 (bottle)
- López de Haro Crianza (Rioja) 3.90 (cup) / 18.00 (bottle)
- Luis Cañas Crianza (Rioja) 29.80 (bottle)
- Baron de Ley (Rioja) 31.80 (bottle)
- Melior (R. del Duero) 3.95 (cup) / 20.60 (bottle)
- La Planta (R. del Duero) 26.60 (bottle)
- Finca Resalso Roble (R. del Duero) 28.00 (bottle)
- Protocolo (Castilla) 3.90 (cup) / 17.00 (bottle)
White wine
- Protos (Verdejo – Seco) 21.00 (bottle)
- Bienbebido (Albariño) 3.95 (cup) / 19.00 (bottle)
- Badajo (Verdejo – Seco) 3.90 (cup) / 17.00 (bottle)
- Moscato (Dulce) 4.50 (cup) / 20.00 (bottle)
- Terras Do Cigarrón (Godello) 26.80 (bottle)
- Viñas del Vero (Gewurtraminer – Dulce) 31.00 (bottle)
- Marieta (Albariño – Semidulce) 26.80 (bottle)
Rosé Wine
- Ramón Bilbao 26.80 (bottle)
- Chivite Gran Feudo 17.00 (bottle)
Coffees and Infusions
- Black Coffee 1.95
- Coffee 1.95
- With milk 2.25
- Infusions 1.95
Menus available only if all diners ask for a menu.
The dishes are not in order of departure.
Menu of the day
14.95 (p/p)
Menus only for lunch from Monday to Friday (not available on the eve of a holiday).
Dessert, coffee or infusion included.
Drink included: beer, glass of wine, soft drink or water.
* Beers 0,20L and juices will have a supplement of €1.00
* Beers 0,33L. and imported, will have a supplement of €1.50
3 dishes to choose
- King prawn roll with mango and basil
- Battered aubergine millefeuille with cod and honey-yoghurt sauce
- Salmon and avocado sushi roll with mustard, honey and teriyaki sauce
- Prawn tempura, avocado and eel sauce sushi roll (4 pieces)
- Flambéed salmon nigiri with lime wedge (4 pcs)
- Butterfish nigiri (4 pcs)
- Prawn Bao with rocket and kimuchi mayonnaise sauce (1 pc.)
- Grilled chicken and vegetable gyozas (4 pcs)
- Crispy caramelised chicken
- Chicken tikka masala tandori style rice with sesame seeds
- Pad Thai with chicken, vegetables, prawns and ground peanuts
Desserts
- Coffee or infusion
- Tiramisu
- Brownie cake
- Two textures of yogurt and oreo with raspberry syrup
- Ice creams (chocolate, vanilla, strawberry)
Menu of the day 2
14.95 (p/p)
Menus only for lunch from Monday to Friday (not available on the eve of a holiday).
Dessert, coffee or infusion included.
Drink included: beer, glass of wine, soft drink or water.
* Beers 0,20L and juices will have a supplement of €1.00
* Beers 0,33L. and imported, will have a supplement of €1.50
3 dishes to choose
- Thai curry king prawn rice
- Grilled salmon with avocado aioli over sautéed rice
- Truffled scrambled eggs with red tuna, wakame and nori seaweed
- King prawn tempura with soy sauce
- Tiger prawns in kewpie sauce with kimuchi
- Japanese-Valencian fideua with prawns and al dente vegetables
- Pulled pork tacos with pico de gallo and guacamole
- Steamed prawn dumplings
- Stir-fried wild rice with Szechuan sausage, corn, egg, chives and a touch of cinnamon
- Galician Mussels with Thai Red Curry
Desserts
- Coffee or infusion
- Tiramisu
- Brownie cake
- Two textures of yogurt and oreo with raspberry syrup
- Ice creams (chocolate, vanilla, strawberry)
Menu Fever Macao
15.95 (p/p)
Menus only for lunch from Monday to Friday (not available on the eve of a holiday).
Dessert, coffee or infusion included.
Drink included: beer, glass of wine, soft drink or water.
* Beers 0,20L and juices will have a supplement of €1.00
* Beers 0,33L. and imported, will have a supplement of €1.50
3 dishes to choose
- Thai curry king prawn rice
- Grilled salmon with avocado aioli over sautéed rice
- Truffled scrambled eggs with red tuna, wakame and nori seaweed
- King prawn tempura with soy sauce
- King prawn roll with mango and basil
- Battered aubergine millefeuille with cod and honey-yoghurt sauce
- Tiger king prawns in kewpie sauce with kimuchi
- Salmon and avocado sushi roll with mustard, honey and teriyaki sauce
- Prawn tempura, avocado and eel sauce sushi roll (4 pcs)
- Flambéed salmon nigiri with lime wedge (4 pcs)
- Japanese-Valencian noodles with prawns and vegetables al dente (4 pcs)
- Roast duck bao with spring onion, cucumber and hoisin sauce
- Prawn bao with rocket, kimuchi sauce and mayonnaise (1 pc.)
- Grilled chicken and vegetable gyozas (4 pcs.)
- Steamed prawn dumplings
- Pulled pork tacos with pico de gallo and guacamole
- Crispy Caramelised Chicken
- Chicken tikka masala tandori sesame tikka masala rice
- Wild Rice Stir-fry with Szechuan Sausage, corn, egg, chives and a touch of cinnamon
- Butterfish nigiri (4und)
- Galician mussels with Thai red curry
- Pad Thai with chicken, vegetables, prawns and ground peanuts
Desserts
- Coffee or infusion
- Tiramisu
- Brownie cake
- Two textures of yogurt and oreo with raspberry syrup
- Ice creams (chocolate, vanilla, strawberry)
Menu of the day Sushi Box
Menus only for lunch from Monday to Friday (not available on the eve of a holiday).
Dessert, coffee or infusion included.
Drink included: beer, glass of wine, soft drink or water.
* Beers 0,20L and juices will have a supplement of €1.00
* Beers 0,33L. and imported, will have a supplement of €1.50
Choose your Sushi Box menu
Basic Box Menu 12 un.
13.50 (p/p)
Menu of the Day Maki Box 24 un.
14.50 (p/p)
Salmon Lovers Box Menu 20 un.
15.50 (p/p)
Desserts
- Coffee or infusion
- Tiramisu
- Brownie cake
- Two textures of yogurt and oreo with raspberry syrup
- Ice creams (chocolate, vanilla, strawberry)
Menu for 2
44.50
Does not include desserts or drinks.
Sushi Room boxes not included.
Peking roast duck pancakes, Sea bass ceviche and sea bass tiradito not included.
7 dishes to choose from (for 2 pax)
- Choose 7 dishes from the menu.
MACAO Menu of the Day
18.95 (p/p)
Menus only for lunch from Monday to Friday (not available on the eve of a holiday).
Drink not included.
Sushi Room boxes not included.
Peking roast duck pancakes, Sea bass ceviche and sea bass tiradito not included.
4 dishes to choose
- Choose 4 dishes from the menu. You can substitute a dish for 1 dessert or coffee (4 in total).
Economy Menu
20.95 (p/p)
Dessert, coffee or tea included.
Drink not included.
3 dishes to choose
- Shrimp tempura sushi roll, avocado and eel sauce (4 units)
- Salmon and avocado sushi roll with mustard, honey and teriyaki
- Nigiri of salmon flambéed with a slice of lime (4 units)
- Pulled pork tacos with pico de gallo and guacamole
- Roast duck bao with chives, cucumber and hoisin sauce
- Prawn bao with arugula and kimuchi and mayonnaise sauce
- Crispy Caramelized Chicken
- Mille-feuille of aubergines breaded with cod and honey and yogurt sauce
- Grilled chicken and vegetable gyozas (4 units)
- Butter fish nigiri with sweet and fired miso (4 un)
- Prawn tempura with soy sauce
- Grilled salmon with avocado aioli on sautéed rice
- Rice with chicken tikka masala tandori style and sesame
- Sauteed Wild Rice with Szechuan Sausage, corn, egg, chives and a touch of cinnamon (image not updated)
- Pad Thai with chicken, vegetables, prawns and ground peanuts
Desserts
- Coffee or infusion
- Tiramisu
- Brownie cake
- Two textures of yogurt and oreo with raspberry syrup
- Ice creams (chocolate, vanilla, strawberry)